Customization: | Available |
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Type: | Conveyor Belt |
Feature: | Wear-resistant, Heat-resistant, Tear-resistant, Flame-resistant, Cold-resistant |
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White conveyor belt
Food Grade Conveyor belting solutions delivered feature White Food Grade Conveyor as well as Elevator Belting that are precision manufactured as per IS:1891 (Part IV). These are found suitable for handling of food materials that need to be moved directly on belt surface. Further, as these belts are available in white color finish, these also do not transfer any odor as well as color contamination to food products handled.
Product characteristics
Food Grade Belts available in finish forms including -Manufactured using natural rubber that finds suitability for non oil/acidic/reactive materials. Special synthetic rubber based compound based belting that are suited for any oily/chemically active food products like fruits & vegetables, meat, free flowing sugar as well as other items having presence of high moisture content.
Technical data
Fabric type | Fabric structure | Ply thickness (mm/p) |
Ply Thickness (mm/p) |
(N/mm) Strength series |
(mm) Cover thickness |
Width mm |
Length mm |
||||||
Warp | Weft | 2ply | 3ply | 4ply | 5ply | 6ply | Upper | Upper | |||||
Polyester (EP) |
Polyester (EP) |
Polyamine (P) |
EP-80 | 0.6 | 160 | 240 | 320 | 400 | 480 | 1.5~12 | 0~4.5 | 400~2500 | ≤300 |
EP-100 | 0.75 | 200 | 300 | 400 | 500 | 600 | |||||||
EP-150 | 1 | 300 | 450 | 600 | 750 | 900 | 400~2500 | ||||||
EP-200 | 1.1 | 400 | 600 | 800 | 1000 | 1200 | |||||||
EP-250 | 1.25 | 500 | 750 | 1000 | 1250 | 1500 | |||||||
EP-300 | 1.35 | 600 | 900 | 1200 | 1500 | 1800 | 800~2500 | ||||||
EP-350 | 1.45 | 1050 | 1400 | 1750 | 2100 | 1000~2500 | |||||||
EP-400 | 1.55 | 1600 | 2000 | 2400 | |||||||||
EP-500 | 1.7 | 2000 | 2500 | 3000 |
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